_{30th January, 2026}

A New Zealand–owned and operated hotel located in the Auckland Airport precinct is seeking part-time and casual team members to join its Food and Beverage department.
  
This role is ideal for individuals who are passionate about delivering great guest experiences, enjoy interacting with people, and thrive in a fast-paced, dynamic hospitality environment. If you enjoy busy and varied shifts, bring positive energy to your work, and are keen to develop or refine your hospitality skills, we would love to hear from you.

Key responsibilities include:

• Serving food and drinks
• Taking orders and clearing tables
• Serving at the bar and handling room-service orders
• Providing excellent customer service to ensure guest satisfaction

The employer is looking for team members who have experience working in a restaurant with à la carte service. You should be highly attentive to detail, reliable, well-presented, and eager to learn. You must also be hardworking and physically able to handle a role where you'll be on your feet throughout the day.
 
1x PT - Conference GSA
2x PT - Restaurant GSA
Pay rate: $25.65

Requirements:

• Must have previous experience in a restaurant with à la carte service. Fast food experience is not enough. 
• Must pass a Ministry of Justice (MOJ) check and drug test
• A full driver's license is preferred as the you would be starting early or finishing late. 
• Must be physically fit, as you'll be on your feet for most of the day
• Must be flexible to pick up other shifts to cover for annual or sick leaves.
• It would be a bonus if you have a Liquor License and GM Certificate
• Must have reliable transport to get to and from work
• Only applicants with a valid work visa, NZ citizenship, or residency will be considered for employment

Benefits:

• Staff meal during shifts
• Free parking
• Uniform provided
• Friendly and supportive team environment

If you are passionate about hospitality and meet the requirements, we'd love to hear from you! Apply today.

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