_{19th May, 2025}

Cho Cho San is a Japanese restaurant in the heart of Potts Point and for the past ten years, we’ve been shaping the future of casual fine dining in Sydney. We’re proud to hold One Hat from the Australian Good Food Guide every single year since we opened, but what truly sets us apart is our team.

We believe hospitality starts with our people. We create the kind of environment where great service feels effortless, teamwork is second nature, and the guest always comes first — because our team is supported to do what they do best.

We're looking for experienced section waiters to join our front-of-house crew. This is a great opportunity for someone who thrives in a fast-paced, service-driven environment and wants to be part of a venue that values skill, personality and progression.

What You Can Expect

• A steady roster and consistent hours, with flexibility where it counts
• Generous pay and tips, plus staff meals that go above and beyond
• A warm and welcoming work environment where teamwork is everything
• Access to training and development programs across The Apollo Group
• Staff discounts when dining at Cho Cho San, The Apollo, Greca, Yoko Dining and Olympus
• Real opportunities for career growth, both in venue and across our group

You’ll Be Great In This Role If You...

• Have 2+ years experience in a similar high-volume, quality-focused restaurant
• Love giving people a good time and know how to read a room
• Stay calm under pressure and bring a positive, professional attitude to every shift
• Are available for weekend shifts and love working alongside a supportive team

Who We Are The Apollo Group is a family of iconic restaurants — Cho Cho San in Sydney, The Apollo in Sydney and Tokyo, Greca and Yoko Dining in Brisbane, and Olympus in Surry Hills. We’re driven by clear values: Generosity Rules, Be Where You Are, No Imitations, Always Improving, and It Takes a Village. If you’re looking for a role that’s more than just a job, we’d love to hear from you.

Apply For Job