Location: Boston, MA.
Salary: $130,000-$150,000 base + bonus.
Benefits: Benefits package and relocation assistance available.
 
Luxury private members club and restaurant seeks a General Manager to lead pre-opening, operations, service, and member experience.
 
Qualifications:

• Proven General Manager or equivalent senior leadership experience in luxury, fine dining, private club, or lifestyle hospitality.
• Strong restaurant operations expertise across P&L management, labor, cost control, staffing, service standards, and high-performing team leadership.
• Polished, hospitality-forward leader with strong VIP, member recognition, service recovery, restaurant, and bar/lounge experience.
• Private members club, pre-opening, major-market, and strong beverage experience are highly preferred.

Responsibilities:

• Lead pre-opening readiness and day-to-day operations for a new private members club, upscale restaurant, bar, and lounge.
• Recruit, train, coach, and develop management and hourly teams while establishing service standards, systems, procedures, and accountability.
• Oversee P&L performance, budgeting, labor, scheduling, cost controls, and operational efficiency.
• Deliver a highly personalized member and guest experience while partnering with culinary, beverage, events, marketing, and senior leadership.