_{08th July, 2026}

Executive Chef


Location: Pittsburgh, PA
Salary: $85,000-$95,000 Base + Bonus Eligible (Up to 10%)
Benefits: Medical, Dental, Vision, PTO, 401(k), and Relocation Assistance


Property Description:
Upscale French-inspired dining destination within a respected restaurant group, known for chef-driven cuisine, exceptional hospitality, and culinary excellence.


Qualifications:

• Proven Executive Chef experience in fine dining, upscale casual, or chef-driven restaurant environments with a strong focus on quality and execution.
• Strong culinary background with experience in French cuisine, menu development, seasonality, and creative culinary programming.
• Demonstrated ability to lead, mentor, and develop high-performing culinary teams while managing medium- to high-volume operations.

Requirements:

• Valid U.S. work visa required (no sponsorship available).
• Experience overseeing kitchen operations, including food cost, labor management, ordering, inventory, sanitation, and financial performance.
• Strong leadership skills with a passion for hospitality, culinary innovation, and maintaining exceptional standards.

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