_{02nd June, 2026}

Location: New York City, NY
Salary: $85,000 - $95,000 + NOI Bonus (total to $115K )
Benefits: M/D/V, PTO
 
Operations Manager needed to support the  the day-to-day operations of a high-volume food hall.
 
Qualifications

• 2+ years of restaurant, hospitality, venue, food hall, or operations management experience
• High-volume hospitality experience preferred
• Strong leadership, communication, and conflict-resolution skills
• Experience with scheduling, labor management, payroll review, and operational reporting

Responsibilities

• Support daily food hall operations and ensure seamless execution across all service periods
• Oversee guest experience, vendor performance, and operational standards throughout the property
• Assist with hiring, training, scheduling, and development of front-of-house and operational staff
• Support events, activations, private rentals, and peak business periods while driving operational efficiency and r

Apply For Job