_{07th January, 2026}

Location: Foster City, CA (Local Candidates Only)
Salary: $70,000 - $80,000
Benefits: Standard benefits, including Medical, Dental, Vision, and 401(k)
 
The Restaurant Manager oversees dining operations within a senior living facility, ensuring high-quality service, a welcoming atmosphere, and adherence to dietary standards for residents.
 
Qualifications

• 5+ years of restaurant management experience, with at least 2 years in a leadership role.
• Strong knowledge of hospitality operations, staff management, and customer service.
• Preferred experience in senior living, healthcare, or hospitality-driven environments.

Responsibilities

• Manage daily dining operations, ensuring exceptional service and resident satisfaction.
• Train and lead staff to maintain efficiency, compliance, and a positive dining atmosphere.
• Oversee inventory, budget, and food service operations in alignment with facility standards.

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