_{02nd April, 2025}

Location: Savannah, GA
Salary: $75k-$85k 
Benefits: M/D/V, PTO, relocation assistance 

A luxury boutique hotel in Savannah, GA is looking for a Restaurant Chef for one of their restaurant outlets! 

Qualifications 

• 3+ years of CDC or Sr. Sous Chef experience 
• Michelin or Fine Dining experience a must 
• A strong leader with a proven track record of enhancing guest and team engagement while driving financial performance.

• Assist with food preparation, inventory management, purchasing, and cost control.
• Maintain consistency in food quality and presentation according to established standards.
• Support culinary leadership in training, mentoring, and managing kitchen staff while fostering food knowledge among front-of-house teams.