_{16th March, 2025}

Location – Waimea, Big Island, HI
Salary - $90-98k
Benefits - MDV, 401k w/ company match, paid vacation, life insurance

Qualifications

• 6 years related work experience and schooling.
• Skills to effectively supervise and manage the department and meet goals.
• Dept. of Health TB Clearance & Food Safety Certification

• Responsible for the daily review of food and labor cost for each outlet.
• Assist Executive Chef in day to day operations of the culinary department; supervising and scheduling of cooks and other kitchen personnel.
• Assist Executive Chef in establishing and implementing cost control procedures.