_{24th September, 2026}

Tanuki is a contemporary dining venue in Sydney offering a unique culinary experience inspired by modern Japanese cuisine. With a focus on high-quality ingredients, creative presentation, and attentive service, Tanuki delivers a refined yet vibrant atmosphere for its guests.

About the Role

Tanuki Restaurant is seeking an experienced Trade Waiter to join its front-of-house team. This role is suited to a service-focused professional who can contribute to delivering a high standard of food and beverage service while ensuring a positive dining experience for all guests.

Key Responsibilities

• Provide efficient and professional table service, ensuring customer satisfaction at all times;
• Take and process food and beverage orders accurately;
• Liaise with kitchen and bar staff to ensure timely and coordinated service;
• Set up and clear tables in accordance with service and presentation standards;
• Welcome and seat guests, providing menus and explaining offerings when required;
• Offer informed recommendations on menu items, beverages, and specials;
• Monitor guest needs throughout service, including refilling beverages and addressing requests;
• Process customer payments using POS systems;
• Maintain cleanliness and organisation of dining and service areas;
• Follow all workplace health, safety, and hygiene procedures.

About You

• At least 1 year of relevant experience as a Waiter or similar role;
• Strong customer service and interpersonal skills;
• Ability to work effectively in a fast-paced environment;
• Good attention to detail and organisational skills;
• Professional presentation and attitude;
• Availability to work flexible hours, including evenings, weekends, and public holidays.

Employment Details

• Position: Full-time, Permanent
• Salary: $75,000 – $85,000 per year

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