_{13th November, 2026}

�� CHEFS – YOUR NEXT ADVENTURE STARTS HERE!

HEAD CHEFS | SOUS CHEFS | CHEF DE PARTIES | SOLO CHEFS

Tired of the same kitchen, the same routine and the same four walls? It's time to pack your knives and take your career somewhere new!

Imagine waking up somewhere different, exploring new destinations, meeting great people, experiencing new kitchens and getting paid while you do it!

Welcome to the world of ATLAS ADVENTURES!

We have exciting chef opportunities in resorts, hotels, pubs and restaurants across Australia. From beautiful coastal destinations to outback adventures and everything in between, there's a whole lot of Australia waiting to be explored.

And the best part?
WE ORGANISE THE ADVENTURE – YOU BRING THE PASSION!
With travel arrangements organised, accommodation provided and meals while on shift, you can concentrate on what you do best: creating great food and enjoying the experience.

Whether you're chasing a short-term escape, looking for regular contract work or simply ready for a change, Atlas has opportunities to suit your next move.

�� WHAT'S COOKING AT ATLAS?
We have opportunities for experienced chefs in some fantastic locations.

��️ RESORTS & UP-MARKET DINING Fancy taking your skills to a beautiful resort?

• Join established kitchen teams of 10+ chefs.
• Work in fine dining and upmarket resort environments.
• Lunch and dinner service.
• Initial contracts of 4–8 weeks.
• Potential for ongoing placements after successful completion.

�� HOTELS, PUBS & REGIONAL VENUES Prefer variety, independence and a new challenge?

• Head Chefs, Senior Chefs, Chef de Parties and Solo Chefs.
• A la carte menus and quality pub-style cuisine.
• Opportunities to lead a kitchen or work as part of an established brigade.
• Split shifts available.
• Minimum 4-week contracts.
• Ongoing opportunities throughout the year.

One week you could be working by the beach, the next in a beautiful regional destination. Where will your next contract take you?

��‍�� HAVE YOU GOT WHAT IT TAKES?
We're looking for chefs who love their craft, take pride in their work and aren't afraid to roll up their sleeves.

You'll need:

• Trade qualifications and 3–5 years of industry experience.
• A strong work ethic and excellent communication skills.
• The ability to produce consistent, high-quality food.
• A positive attitude and a genuine can-do approach.
• Your own chef uniform and professional knives.
• Experience in a la carte dining, resort kitchens or high-volume food production.
• Great organisational skills and attention to detail.
• The ability to work independently or as part of a team.
• Confidence to contribute ideas, menu suggestions and kitchen improvements.
• A passion for food and the enthusiasm to inspire those around you.

Most importantly, we're looking for adaptable chefs who can hit the ground running, embrace new environments and make a positive impact wherever they go.

�� LET'S TALK ABOUT THE PERKS!
We know hospitality can be demanding, and we believe your hard work should be rewarded.
Here's what you get when you join the Atlas team:

�� EVERY HOUR YOU WORK – YOU GET PAID!

That's right! No flat salary expecting you to work endless hours. You're paid for every hour you work. Your time and effort matter.

Plus:

• ✈️ Transport arranged to and from your placement at the beginning and end of your contract.
• �� Suitable single accommodation provided.
• ��️ Meals provided while on shift.
• �� Access to exciting opportunities with leading hospitality clients.
• �� Potential for ongoing work and repeat contracts.
• �� The opportunity to explore Australia while earning money.
• ��‍�� The chance to expand your skills, experience and professional network.

Less time worrying about the logistics. More time enjoying the adventure!

❤️ WHY CHOOSE ATLAS?
At Atlas, we're about more than filling kitchen vacancies. We're about creating opportunities, building relationships and helping great chefs discover what's possible.

We work hard to match the right chefs with the right venues and support our candidates throughout their journey.

We understand that every chef has different goals. Some want to travel, some want to build their experience, others want flexibility and ongoing work.
Whatever your reason, we're here to help you make it happen.

�� STOP THINKING ABOUT IT. START LIVING IT!
Your next kitchen could be somewhere you've never been. Your next team could become lifelong friends. Your next contract could be the start of something amazing.

Don't let another year pass doing the same old thing.

PACK YOUR KNIVES. GRAB YOUR UNIFORM. LET ATLAS TAKE YOU ON AN ADVENTURE!

Ready to get started?

Send us your current CV by clicking APPLY NOW and let our team help you find your next opportunity.

�� GET IN TOUCH AUSTRALIA

• Phone: 1300 YES CHEF (1300 937 243)
• Email: apply@atlaspeople.com.au

NEW ZEALAND

• Phone: +64 3 669 4796
• Email: apply@atlaschefs.co.nz

⚠️ IMPORTANT – WORKING RIGHTS REQUIREMENT
ALL applicants MUST have full and unrestricted working rights in Australia or New Zealand.

ATLAS – GREAT CHEFS. GREAT PLACES. GREAT ADVENTURES.

Apply For Job