10th November, 2026
�� CHEFS – READY TO TAKE YOUR SKILLS ON TOUR?
ONE COUNTRY. COUNTLESS KITCHENS. ENDLESS OPPORTUNITIES!
Why spend another year working in the same kitchen when you could be discovering somewhere new, meeting different people, experiencing new venues and getting paid to do what you love?
Atlas People is looking for talented, experienced chefs to join our travelling chef team!
���� HEAD CHEFS | SOUS CHEFS | SENIOR CHEFS | CHEF DE PARTIES | SOLO CHEFS
From beachfront resorts and stunning regional destinations to busy country pubs, hotels and remote venues, we've got opportunities that could take you places you've never imagined.
And here's the beauty of it...
WE ORGANISE YOUR TRAVEL. WE ARRANGE YOUR ACCOMMODATION. YOU GET PAID FOR EVERY HOUR YOU WORK!
No searching for somewhere to live. No organising your own transport to the placement. Just pack your chef whites, grab your knives and get ready for something different.
�� THIS ISN'T YOUR AVERAGE CHEF JOB!
Working with Atlas People gives you the chance to combine your career with a little adventure.
Imagine:
- Spending your next contract working at a beautiful coastal resort.
- Joining a talented kitchen brigade in a quality dining establishment.
- Taking charge of a kitchen in a regional hotel or country pub.
- Discovering parts of Australia you may never otherwise have visited.
- Meeting new people, learning new skills and adding valuable experience to your CV.
Whether you're looking for a few weeks away, a change of scenery or a series of exciting placements throughout the year, we'd love to hear from you.
Why stay in one place when your next opportunity could be anywhere?
��️ WHERE COULD YOUR NEXT CONTRACT TAKE YOU?
We have two exciting types of opportunities available.
�� RESORTS & QUALITY DINING
Love working in a professional kitchen? Enjoy being part of a strong brigade and producing quality food?
We have opportunities in upmarket resorts and quality dining venues for chefs who thrive in a structured, professional kitchen environment.
THE OPPORTUNITY: - Established kitchen brigades of approximately 10+ staff.
- Quality food preparation and service.
- Lunch and dinner operations.
- Initial contracts of 4–8 weeks.
- Immediate starts available.
- Potential for further placements and ongoing opportunities.
Work alongside experienced chefs, experience quality venues and enjoy the opportunity to explore a new destination outside your working hours.
�� HOTELS, PUBS & REMOTE LOCATIONS
Are you a confident chef who enjoys variety, independence and taking ownership?
We have opportunities for chefs who can step into a kitchen, get organised and deliver great food without missing a beat.
POSITIONS AVAILABLE: - Solo Chefs.
- Senior Chefs.
- Chef de Parties.
THE OPPORTUNITY: - Quality à la carte cooking.
- Responsibility for kitchen operations where required.
- Split-shift rosters.
- Contracts of 4+ weeks.
- Opportunities throughout the year.
- Potential for ongoing work.
If you're comfortable running a kitchen independently or enjoy being part of a busy team, we've got opportunities where your experience will be valued.
�� THE ATLAS PEOPLE ADVANTAGE – WE TAKE CARE OF THE DETAILS!
We understand that travelling for work needs to make sense financially and professionally.
That's why we take care of some of the biggest costs and hassles associated with working away from home.
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TRAVEL – WE ORGANISE IT! We arrange your transport to and from your placement at the beginning and end of your successful contract.
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ACCOMMODATION – SORTED! Suitable single accommodation arranged for your stay. You can arrive knowing you've got somewhere to call home while you're on contract.
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MEALS – INCLUDED WHILE YOU WORK! Meals provided while you're on shift.
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EVERY HOUR WORKED. EVERY HOUR PAID! We believe chefs should be paid for the hours they work.
Simple!
No expectation that you'll work endless additional hours without being paid. Your time and skills are valuable.
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FLEXIBILITY – YOU TELL US WHEN YOU'RE AVAILABLE! Short-term and ongoing contracts available throughout the year. We'll discuss your availability and work towards finding placements that suit.
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CAREER DEVELOPMENT – MORE THAN JUST ANOTHER JOB! Experience different kitchens, menus, teams and styles of service. Expand your knowledge, challenge yourself and build a CV that stands out.
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THE LIFESTYLE – GET OUT AND EXPERIENCE AUSTRALIA! See new places, meet new people, explore regional communities and make memories along the way.
YOUR WORK IS YOUR OPPORTUNITY TO EXPLORE. AND WE HELP MAKE IT HAPPEN!
�� HAVE YOU GOT WHAT IT TAKES?
We're looking for chefs who are passionate about their craft, take pride in their work and understand what it means to be a great team member.
OUR IDEAL CANDIDATES WILL HAVE: - Trade qualifications.
- At least 3–5 years of professional kitchen experience.
- Experience in quality à la carte dining and/or bulk cooking.
- Strong preparation, cooking and presentation skills.
- Excellent organisation and time management.
- The ability to work under pressure and maintain high standards.
- Strong communication and teamwork skills.
- Confidence working independently or within an established brigade.
- An ability to contribute ideas to menus and kitchen operations.
- Their own chef knives and traditional chef uniform.
- A positive attitude, flexibility and a strong work ethic.
We're particularly interested in chefs who are adaptable, reliable and ready to hit the ground running in new environments.
You don't need to be looking for a long-term commitment. You just need the skills, experience and attitude to make the most of the opportunity.
❤️ WE'RE MORE THAN JUST A RECRUITMENT AGENCY!
At Atlas People, we understand that great placements start with great relationships.
We work closely with our chefs and venues to create opportunities that work for everyone.
Our recruitment team will take the time to understand:
- Your experience and preferred style of cooking.
- The types of venues you'd enjoy working in.
- Your availability and preferred contract length.
- Your location preferences and career goals.
We pride ourselves on being approachable, supportive and genuinely interested in making your placement a success.
From your first conversation with us through to your time on contract, we're here to help.
WE WANT YOU TO ENJOY THE EXPERIENCE AS MUCH AS WE ENJOY CONNECTING YOU WITH THE OPPORTUNITY!
�� SO, WHERE WILL YOUR NEXT KITCHEN BE?
The coast? The country? A beautiful resort? A busy regional pub?
You could be packing your bags and heading somewhere completely different in just a few weeks.
There's a whole country out there, incredible venues to experience and plenty of opportunities for talented chefs who are ready to take the leap.
Stop dreaming about a change of scenery. Make it happen!
GRAB YOUR KNIVES. PACK YOUR CHEF WHITES. LET'S GET YOU OUT THERE!
�� INTERESTED? LET'S TALK!
Send us your current CV and let us know a little about your experience, availability and the type of work you're looking for.
Our recruitment team will be in touch to discuss what's available and how we can get you started.
�� CONTACT ATLAS PEOPLE
AUSTRALIA 1300 YES CHEF (1300 937 243)
apply@atlaspeople.com.au
NEW ZEALAND +64 3 669 4796
apply@atlaschefs.co.nz
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WORKING RIGHTS REQUIREMENT All applicants must have full and unrestricted working rights within Australia or New Zealand.
ATLAS PEOPLE
GREAT CHEFS. GREAT VENUES. GREAT ADVENTURES.
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DON'T JUST WORK IN AUSTRALIA. EXPERIENCE IT! WORK. EARN. TRAVEL. REPEAT!
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