_{15th April, 2026}

Retail Catering Manager Job Ballina Mayo
 
We are working with a number of leading progressive Food Retailers, who are a successful and very well-known retail convenience brand, that have several shops across Mayo and Munster. We are hiring for a number of fresh food personnel, such as Deli Supervisor, and Deli Manager, Fast Food Manager following a major refurb of their key store in Ballina. This shop is within driving distance from Foxford, Co Mayo. You will be responsible for leading a team of 7-10 staff within the department, mainly working early shifts for the Deli Manager and a mix of later afternoon for the Fast Food positions. 
These are busy operations, very fast paced, high footfall both during the week and weekends. This job will require a manager and Supervisors who thrives on being busy, leading with a hands-on style of management, can do attitude, and can drives sales and profitability.  The Food Service area, is made up of a busy Fast-Food unit, Catering home cooked meals and a deli serve over, with a seating area. 
Salary will be dictated based on suitable candidates' experience, between €38,000 - €45,000 a year, 43-hour contract and 40 hour contact.
Full flexibility is required including weekends, but typically early shifts.
 
The ideal candidate for this Retail Catering Manager Job:

• Previous management experience working with fresh food, ordering stock, accountable for waste, profits and budgets, 1- 2 years Supervisor, senior deli staff member or manager will be considered.
• Excellent customer service
• Strong organisational skills, a good communicator, can work with people, and motivate teams under you
• Be able to work both in a team and on own initiative, good problem-solving abilities, thrive on pressure
• Excellent understanding of food safety and HACCP management, passing audits etc

 
Responsibilities for this Retail Catering Manager Job:

• Oversee the running of a busy deli, bakery, coffee dock, kitchen area, and seating area.
• Responsible for up to 7 staff members, organising the workload, directing work, and ensuring tasks are completed correctly.
• Proper management of stock inventory 
• Maintaining high levels of hygiene and HACCP records 
• Maintaining the standards in line with company policies.
• Responsible for ensuring your team is trained to a high level following company protocol

 
Contact Blue Forge Recruitment for more info at 01 4853725 or check out our website: Blue Forge Recruitment | Recruitment Agency. Blue Forge Recruitment is a specialist Recruitment Company, assisting Retail and FMCG companies source Retail, HR, Accountancy and Sales professionals.
Contact us on how we can assist you.
 

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