_{29th July, 2025}

THE HIGHLIGHTS

• Gorgeous country pub in beautiful Devonshire  countryside 
• Overhaul the food offering at this beautiful country pub
• Create a mega exciting, modern seasonal menu
• Full creative freedom
• Cook with beautiful ingredients from kitchen garden at linked business nearby
• PR support with relaunch of the menu

THE JOB 

This brilliant & well-loved local Devonshire pub is looking to launch a brand new and exciting seasonal and produce driven menu to really put their food on the map and create a true destination spot. The owners are now looking to bring a new chef and exciting new food offering and you will have lots of of creative freedom as well as PR support as the new food offering launches at this wonderful site. This role could be perfect for a creative and experienced Sous Chef stepping into their first Head Chef role as well as a more experienced Head Chef as there is plenty of support with all the BOH admin and it is a small team.

Importantly, the ideal person is a creative chef with a background in excellent restaurants who is used to cooking seasonally and working with brilliant ingredients. We are looking for a super creative and passionate chef to develop an elevated, ingredient led yet rustic menu that will create a lot of excitement at this beautiful spot. There's also the possibility to create a ticketed chef's table style concept if that's your thing!


They are open evenings for food from Wednesday - Saturday and Sunday lunch so you'll work a mix of shifts in this time over 40-45 hours.

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